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| Shiok!! Maki |
And who am I to blame them? Years ago, I was barked by the chef at Shinji and no one dare to bring me back again ;P I have this criminal habit of drowning my sushi and sashimi with copious amount of wasabi and mayonnaise. Quite sure any self-respecting Japanese chef would want to set a ninja on me.
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| Second Generation Shiok Maki |
And so the shiok maki is just the right thing. The original shiok!! is sure the mother of all bastardised makis - aburi salmon, avocado, unagi, topped with mayo and fish roe. Shiok!! really lives up to its name. SHIOK!! Generation 2 is a lighter rendition of its predecessor. Unagi is replaced with tempura prawn and avocado with wakame. I say I like the original shiok!! How about you?
Koh Grill and Sushi Bar
435 Orchard Road
Wisma Atria #04-21
3 comments:
Sigh... Who can blame you for loving kewpie?
Hi PY! I've never visited this place before but they seem to be very generous with their ingredients! Look at the roe on the sushi!
You love Jap food, dun you? :)
Yixiao : Glad you understand
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