A woman of contradiction and a creature of habits, I am always on a lookout for new food and seek solace in old favourites. As I find comfort in familarity and discomfort in posting about familarity, here is a list of SOME of my hangouts when I am not hunting for subjects for this blog.
Apologies if the title of this tab is misleading, the list of my posts on Singapore's food can be found under Index.
Ah Hoi Kitchen@Traders - tze char in air-con
Akashi@Paragon - salmon belly
Bakerzin@Paragon - new york cheesecake, grand marnier souffle
Blooie's Roadhouse@Rail Mall - burgers, bbq chicken wings, fried mushroom
Brauhaus@United Square - pork knuckle, sausages, fruity beer
Chat Masala Too@Greenwood -palak paneer and naans
Da Paolo@ Holland V/Rochester - caprese, any stuffed pasta, tiramisu and white chocolate scones
Dian Xiao Er@Lot One - spinach with 3 eggs and fried pork belly
Grand Shanghai - wuxi ribs
Imperial Treasure@Great World - fried eel and stuffed chicken wings
Kuriya@Great World - sashimi and whatever that is on the menu
Lei Garden@Orchard - shark cartilage soup
Modesto's@Mt E - spaghetti carbonara, garlic bread
North Border@Rochester - fish and chips and their hot sauce
Old Town@Kilat Court - nasi lemak, hazelnut coffee
Pete's Place@Hyatt - cioppino (request to have in aglio olio)
Provence@Holland V - scones and walnut loaf
Shashlik@Far East Shopping Centre - steak
Sushi Tei@Paragon - tempura maki
Tambuah Mas@Paragon - gado gado
Thai Express@Holland V - clear tom yam kung and avocado shake
Zambuca@Pan Pac - risotto
